You've got the box - now here's the recipes, pairings, and ideas for every product inside.
Ultimate Grazing Board
Place Your Dip Bowls
Set out 5 small bowls first — these anchor everything. Space them so guests can reach from any side.
Cluster the Cheeses
Slice the Mediterranean Cow Cheese irregularly. Break the Danish Chilli Cheese into chunks. Keep Mainland as its own zone.
Roll the Truffle Salame
Roll each slice into a cone and fan them out. The truffle specks make these the visual star of the whole board.
Fill Gaps with Crunch
Pour Kumara Roasties and Cauliflower Bites into any open space. They're your dippers — pile them generously.
Scatter Fresh Basil
Tear a handful from the Superb Herb tray and scatter over the whole board. Colour, aroma, instant upgrade.
01
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Creamy Chicken & Basil Pizza
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Creamy Chicken & Basil Pizza
- 1 Romano's Xtra Thin & Crispy Pizza Base
- 3–4 tbsp Tatua Cheese Sauce (from the pouch)
- ½ pack Tegel Free Range Shaved Roast Chicken
- Handful of fresh basil from your Superb Herb tray
- Salt & cracked pepper
- Optional: sliced Food Snob Danish Chilli Cheese on top
- 1Preheat oven to 220°C fan bake. Place base on a baking tray.
- 2Squeeze Tatua Cheese Sauce over the base, spread to 1cm border.
- 3Scatter shaved chicken evenly. Season with salt and pepper.
- 4Bake 10–12 mins until edges are golden and cheese is bubbling.
- 5Tear fresh basil over the hot pizza. Slice and serve immediately.
02
🍟
Loaded Pulled Beef Kumara Fries
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Loaded Pulled Beef Kumara Fries
- Mr Chips Kumara Roasties Rosemary & Garlic (full pack)
- Hellers Street Eats Slow Cooked Pulled Beef (full pack)
- 3–4 tbsp Tatua Cheese Sauce, warmed
- Fresh basil from Superb Herb tray
- Optional: Obela Roasted Tomato Delisio on the side
- 1Cook Kumara Roasties as per pack (approx. 20 min at 200°C) until crisp and golden.
- 2Heat Hellers Pulled Beef in a saucepan or microwave until piping hot.
- 3Warm Tatua Cheese Sauce in a small pot or in the pouch in hot water.
- 4Pile fries onto a board. Spoon pulled beef generously over the top.
- 5Drizzle cheese sauce over everything. Scatter basil. Serve immediately.
03
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The Cool Factor Grazing Board
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The Cool Factor Grazing Board
- Food Snob Mediterranean Cow Cheese — slice irregularly
- Food Snob Danish White Cheese with Chilli — break into chunks
- Mainland Lunch On The Go — keep pack together as its own zone
- De Gustibus Truffle Salame — roll into cones and fan out
- All 5 Obela dips in small bowls (spread across board first)
- Mr Chips Kumara Roasties + Cauliflower Bites piled into gaps
- Superb Herb Basil torn and scattered to finish
- 1Place 5 dip bowls as anchors, spread across the board first.
- 2Add cheese clusters — Food Snob together, Mainland as its own zone.
- 3Roll salame into cones and fan out. They're the star, give them space.
- 4Pour Kumara Roasties and Cauliflower Bites into all remaining gaps.
- 5Tear fresh basil and scatter over the whole board. Done.
& When
Kirin Hyoketsu Lemon 4%
Japan's iconic chūhai. Ultra-clean lemon, low sweetness. Best served ice-cold straight from the can — no glass needed.
Morningcider Zero%
Proper apple cider taste, zero ABV. Everyone at the table can enjoy this one without missing out.
Veranda Citrus Maxima Tonic
Premium tonic with pomelo citrus character. Drink straight over ice or use in the 2-ingredient mocktail below.
Yealands Baby Doll Prosecco
NZ-grown, Marlborough-made. Light, fresh, celebratory. Open this when the grazing board comes out.
Done Right
Naked Kitchen Bolognese with Lentils
Heat, plate, done. A proper bolognese boosted with lentils — filling, flavourful, zero effort. Finish with fresh basil from your Superb Herb tray to lift it.
⏱ 5 MinNaked Kitchen Butter Chickpea Curry
Rich, creamy, surprisingly satisfying. Heat straight from the pack and serve over rice. A weeknight win that doesn't feel like a compromise.
⏱ 5 Min🥩 Hellers Slow Cooked Pulled Beef — 3 Ways to Use It
After 🌅
Classic Yoghurt Bowl
Vanilla Bean yoghurt topped with sliced banana or apple, a drizzle of honey, and granola if you have it.
Overnight Layers
Layer Super Berries yoghurt with oats and honey in a jar the night before. Wake up to breakfast done.
Quick Smoothie Base
Blend either yoghurt with frozen fruit and a splash of milk. Probiotic-packed, ready in 2 minutes.
Basil Berry Parfait
Layer Super Berries yoghurt with fruit and top with a small fresh basil leaf from your Superb Herb tray. Sounds odd — tastes incredible.